UKSA Discount for Award-Winning SID event

Sustainability in Drinks 2025 is back on 21st October with more valuable content for the on-trade than ever before


SID 2025 is addressing the needs of the on-trade at its 2025 event.

Listen to suppliers and producers in the SID Talk at 12pm: The Role of Retail, Hospitality & Distribution: In this session SID visitors find out what retailers, distributors and those in the hospitality industry are doing to play their part in reducing emissions and encouraging sustainable practices.

Click the image for full event details

Gain insights and advice from the sustainability of director of Levy, Kevin Watson, key-on trade supplier Emily Brighton MW from North South Wines and Sustainability leader from Hillebrand’s beverage logistics Carolin Haas amongst others.


This session really will be an unmissable part of a packed programme at Sustainability in Drinks that also includes:

EXHIBITOR AND WORKSHOP ZONES:

Alongside exhibitors of products and services, SID will feature deep-dive practical workshops, facilitated by industry specialists and representatives from global advisory bodies, contained within each of the Exhibitor Zones.  The Zones focus on 4 key areas including:

  • Land Health: Facilitated by RVF (Regenerative Viticulture Foundation)

  • Packaging: Facilitated by Porto Protocol and sponsored by Reflex Labels+

  • Carbon Management : Facilitated by IWCA (International Wineries for Climate Action)

  • Sustainable Society: Facilitated by Drinks United and sponsored by California Wine Institute

SID TALKS:

There will also be an Education Zone, featuring SID Talks on the following topics

  • Global Certification Schemes

  • Sustainable Retail, Hospitality and Distribution (mentioned above)

  • Creating Value from Sustainability

Jancis Robinson OBE MW

EVENING HIGH LEVEL PANEL, KEY-NOTE AND NETWORKING SPONSORED BY CARBONCLOUD

With a keynote from Prof Paul Behrens (British Academy Global Professor, Oxford University) and an introduction by Jancis Robinson OBE MW, the organisers have co-opted the support of the foremost advisors and high level speakers who will contribute to the finale of the event – a cross-industry panel discussion and major keynote speech, followed by networking and tastings of sustainable wines


Discounted UKSA member tickets

SID has generously offered a special discount on tickets for our members.

A ticket that gives you access to all the talks and workshops during the day including the one featured above will only cost you £37.50 (normally £50)

All day/evening ticket is £93.75 (normally £125)

Members: Check your inboxes for your discount code or email info@uksommelieracademy to get yours

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Port Masterclass with Adam Odor (School of Port) and Maria Boumpa (UK Sommelier of the Year)